Hot Caramel Macchiato

Macchiato is an espresso coffee drink. Coffee experts believe it was the first time created in Italy during the eighties by baristas. Baristas needed to show the difference between espresso and an espresso with a bit of milk, as a specific espresso beverage, including the milk foam. It means this beverage came into the scene as a distinguishable drink.

In the Italian language, macchiato means "stained" or "spotted." The "stained" or "spotted" tell that the steamed milk sprint on the top is marked. Later mostly known as "Marked" coffee. At present, this drink has more discriminating factors than other drinks. Macchiato has become more popular. Mainly Caramel Macchiato is not an unfamiliar drink. Present on the menu of every coffee shop and Starbucks.

Suppose you don't drink this coffee ever. Now by drinking it, you will find it a very delicious coffee. Drink prepare by adding milk directly into one shot of espresso. Milk is the touch of sweetness. It is a type of hot coffee with white, brown shades. You can easily make this coffee at home. If you already drink coffee. So you have all these ingredients used to make macchiato.

Now follow us step-by-step. You will make it quickly at home without more expenses.

Ingredients:

For The Caramel Sauce

For Macchiato

The Process

Step 1: Prepare the caramel sauce

Add brown sugar in a small pan over medium heat—Cook without stirring until the sugar dissolved completely. Boil until the sauce is thick with the dark amber color. Remove pan from heat and then immediately add in butter and cream. Whisk until combined. Season with salt to taste. Set aside until ready to use. For hot caramel macchiato, line the glass with caramel sauce.

Step 2: Steam the milk

The next step is to steam your milk. Milk steaming is necessary to increase the taste. You did this job in the steaming band of your espresso machine because steaming can easily do with the band. No problem if your device has not steamed the band. There are other ways to cook the milk. Heat milk, whisk until frothy, set aside.

Step 3: Brew your coffee

After steaming the milk, brew your coffee. Customarily, for to make caramel macchiato shot of espresso use. But if you don't like more dark roasted coffee. You can use finely ground coffee and a half cup of your favorite drip coffee. Pour the coffee or espresso into the glass of caramel. Pour in hot, frothy milk until almost complete.

Step 4: Garnishing

At last, add whipped cream on the top of caramel macchiato glass. Drizzle with caramel sauce. This drink doesn't have the same taste as the Starbucks caramel macchiato. But this is a straightforward recipe to fix sweet coffee in about five minutes. Now it's time to enjoy this easy and delicious drink.