The quest for the perfect cup of coffee often begins with a fundamental choice: the ground coffee. With countless options lining supermarket shelves and digital marketplaces, finding the best tasting ground coffee can feel overwhelming.
However, the right selection can significantly impact your daily ritual, transforming a mundane task into a moment of genuine pleasure. This review aims to simplify your search.
We understand that quality and value are paramount when choosing your daily brew. We’ve explored a range of contenders to help you make an informed decision, focusing on delivering the best tasting ground coffee experience possible.
Our goal is to guide you towards a product that satisfies your palate and elevates your coffee routine.
IN THIS ARTICLE
Top 10 Tasting Ground Coffee Compared
Kicking Horse Happy Camper Ground Coffee
- Tasting notes suggest a pleasant caramel, nut, and chocolate flavor profile.
- Medium roast is generally versatile for different brewing methods.
- Roasted in the Rocky Mountains without additives or preservatives.
- Organic and sustainably sourced, supporting responsible farming.
4.6/5
Check Price on Amazon
Caribou Coffee, Medium Roast Ground Coffee – Carib
- Balanced flavor profile with sweet, spicy, and berry notes.
- Rainforest Alliance certified, ensuring ethical sourcing.
- Made with 100% Arabica coffee beans for quality.
- Small batch roasted and hand-packed.
4.6/5
Check Price on Amazon
Kauai Hawaiian Ground Coffee
- Smooth, non-bitter taste as advertised.
- Made with 10% Hawaiian-origin Arabica beans.
- Versatile grind suitable for multiple brewing methods.
- Emphasis on freshness and quality.
4.6/5
Check Price on Amazon
Seattle’s Best Coffee
- Bold, rich, and smoky flavor profile.
- Signature smooth-roasting process aims to minimize bitterness.
- Suitable for various brewing methods (drip, pour-over, French press).
- 20-ounce bag offers good value for frequent coffee drinkers.
4.7/5
Check Price on Amazon
French Market Coffee & Chicory Restaurant Blend Medium-Dark Roast Ground Coffee
- Unique coffee and chicory flavor blend.
- Medium-dark roast provides a robust, smooth taste.
- Less acidic than regular coffee.
- Convenient ground coffee format.
4.5/5
Check Price on Amazon
Death Wish Coffee, Organic and Fair Trade Medium Roast Ground Coffee
- Flavorful with notes of caramel, peanuts, apricot, and milk chocolate.
- Uses a blend of Arabica and Robusta beans.
- Marketed as a smoother, yet still bold, medium roast.
- Sourced from higher altitudes.
4.5/5
Check Price on Amazon
New England Coffee Breakfast Blend Medium Roast Ground Coffee
- Uses 100% Arabica beans.
- Gluten-free and Kosher certified.
- Small-batch roasted for consistent flavor.
- Long-standing company with a rich tradition.
4.6/5
Check Price on Amazon
Community Coffee Breakfast Blend
- Smooth, bright flavor profile with honey and hazelnut notes.
- Made with 100% Arabica beans.
- Pre-ground for convenient brewing in various methods.
- Brand emphasizes quality control and rigorous testing.
4.6/5
Check Price on Amazon
Coffee Gifts – Gourmet Coffee Gift Set |9 Ground Coffee Assortment Gift Set |Coffee Sampler Gift Set
- Wide variety of 9 different coffee flavors
- Made with Arabica beans
- Elegant gift packaging
- Suitable for multiple brewing methods
4.6/5
Check Price on Amazon
Cheap Ass Coffee, Fine Ground Coffee (House Blend)
- Affordable price point for daily consumption.
- Fine grind suitable for multiple brewing methods.
- Bold and full-bodied flavor.
- Large 5-pound bag offers good value for heavy coffee drinkers.
4.3/5
Check Price on Amazon
Detailed Reviews of the Best Tasting Ground Coffee
Kicking Horse Happy Camper Ground Coffee – Tasting notes suggest a pleasant caramel, nut, and chocolate flavor profile.
The Happy Camper coffee presents a medium roast option with tasting notes suggesting caramelized sugar, roasted nut, and a chocolate finish. The aroma profile includes toasted marshmallow and chocolate malt, which could appeal to those who enjoy sweeter, dessert-like coffee notes. The coffee is roasted in the Rocky Mountains, emphasizing a focus on coffee alone without additives or preservatives.
It’s also promoted as being organic and sustainably sourced, highlighting environmentally and socially responsible farming practices. The coffee aims to evoke a sense of freedom and adventure. Overall, it appears to be a well-rounded offering for those who prefer a medium-bodied, flavorful coffee with a focus on ethical sourcing.
Pros
- Tasting notes suggest a pleasant caramel, nut, and chocolate flavor profile.
- Medium roast is generally versatile for different brewing methods.
- Roasted in the Rocky Mountains without additives or preservatives.
- Organic and sustainably sourced, supporting responsible farming.
- Appealing aroma of toasted marshmallow and chocolate malt.
Cons
- Tasting notes are subjective and may not match every individual’s palate.
- The ‘adventure’ marketing may not resonate with all consumers.
Caribou Coffee, Medium Roast Ground Coffee – Carib – Balanced flavor profile with sweet, spicy, and berry notes.
Caribou Coffee’s Caribou Blend Medium Roast Ground Coffee offers a balanced and approachable flavor profile. The blend is described as having sweet, spicy, and berry notes, resulting in a generally pleasing cup. The fact that it’s Rainforest Alliance certified and made from 100% Arabica beans is a definite plus for those who prioritize ethical and quality sourcing.
The ground coffee is specifically designed for drip and pour-over methods, which is useful information for choosing the right grind for your needs. Small batch roasting and hand-packing suggest attention to detail in the production process. Overall, this is a solid medium roast option for everyday enjoyment.
Pros
- Balanced flavor profile with sweet, spicy, and berry notes.
- Rainforest Alliance certified, ensuring ethical sourcing.
- Made with 100% Arabica coffee beans for quality.
- Small batch roasted and hand-packed.
- Well-suited for drip and pour-over brewing methods.
Cons
- Pre-ground coffee limits flexibility for different brewing methods if you prefer a coarser grind.
Kauai Hawaiian Ground Coffee – Smooth, non-bitter taste as advertised.
Kauai Coffee Koloa Estate offers a pleasant coffee experience with its promise of light floral notes and a smooth, non-bitter taste. The description highlights its 10% Hawaiian-origin Arabica beans and commitment to freshness, aiming for a mellow and sophisticated flavor profile. Sourced from Kauai Coffee Company Estate, the coffee boasts of being grown in rich volcanic soil, suggesting a unique terroir.
The ground coffee is marketed as versatile, suitable for various brewing methods. While the emphasis on freshness and quality is reassuring, the actual taste experience may vary based on individual preferences. It’s a coffee worth considering if you enjoy lighter roasts and are looking for a taste of Hawaiian coffee.
Pros
- Smooth, non-bitter taste as advertised.
- Made with 10% Hawaiian-origin Arabica beans.
- Versatile grind suitable for multiple brewing methods.
- Emphasis on freshness and quality.
Cons
- Only 10% Hawaiian origin, the rest is undisclosed origin.
- Flavor profile may be too mild for those who prefer bolder coffees.
Seattle’s Best Coffee – Bold, rich, and smoky flavor profile.
Seattle’s Best Coffee Post Alley is a dark-roasted ground coffee aiming for a smooth and rich flavor profile. The 20-ounce bag offers a decent quantity for regular coffee drinkers. The coffee is described as having a bold, smoky taste, which may appeal to those who prefer a more intense flavor.
The company emphasizes its signature smooth-roasting process to avoid bitterness, a common concern with dark roasts. The recommended brewing ratio of 1 tablespoon per 6 ounces of water provides a good starting point for users to adjust to their preference. It is advertised as suitable for various brewing methods, offering flexibility for users with different equipment.
Pros
- Bold, rich, and smoky flavor profile.
- Signature smooth-roasting process aims to minimize bitterness.
- Suitable for various brewing methods (drip, pour-over, French press).
- 20-ounce bag offers good value for frequent coffee drinkers.
Cons
- Dark roast flavor might be too intense for some palates.
- Smoky flavor may not be appealing to all coffee drinkers.
French Market Coffee & Chicory Restaurant Blend Medium-Dark Roast Ground Coffee – Unique coffee and chicory flavor blend.
This coffee and chicory blend offers a unique flavor profile, combining the familiar taste of coffee with the subtle earthiness of chicory. The medium-dark roast provides a robust flavor without being overly bitter, and the addition of chicory does seem to mellow out the acidity compared to some regular coffees. The ground coffee is convenient for drip brewing, and the overall aroma is pleasant.
The company’s commitment to sustainability through their Sustainable Cup Project is a definite plus. While some might find the chicory flavor to be an acquired taste, it’s a worthwhile option for those looking to explore different coffee blends and experience a touch of New Orleans coffee culture.
Pros
- Unique coffee and chicory flavor blend.
- Medium-dark roast provides a robust, smooth taste.
- Less acidic than regular coffee.
- Convenient ground coffee format.
- Commitment to sustainability through the Sustainable Cup Project.
- Rich history and heritage since 1890
Cons
- Chicory flavor might not appeal to all coffee drinkers.
- Ground coffee only – whole bean option may be preferred by some.
Death Wish Coffee, Organic and Fair Trade Medium Roast Ground Coffee – Flavorful with notes of caramel, peanuts, apricot, and milk chocolate.
Death Wish Coffee Medium Roast aims to provide a balanced and flavorful coffee experience, boasting notes of caramel, peanuts, apricot, and milk chocolate. The blend of Arabica and Robusta beans suggests a focus on both flavor and caffeine content. It’s positioned as a smoother alternative to their dark roast, while still offering a noticeable kick.
The coffee is sourced from higher altitudes and marketed as a breakfast blend suitable for those needing a boost without the intensity of a darker roast. The company offers a satisfaction guarantee, allowing customers to try the product risk-free. Overall, it appears to be a decent option for people looking for a daily caffeine intake with pleasant taste.
Pros
- Flavorful with notes of caramel, peanuts, apricot, and milk chocolate.
- Uses a blend of Arabica and Robusta beans.
- Marketed as a smoother, yet still bold, medium roast.
- Sourced from higher altitudes.
- Offers a satisfaction guarantee.
Cons
- The “Death Wish” branding might be misleading as it’s a medium roast, not as strong as their dark roast.
- Specific caffeine content is not explicitly stated.
New England Coffee Breakfast Blend Medium Roast Ground Coffee – Uses 100% Arabica beans.
New England Coffee’s Breakfast Blend offers a medium roast experience aimed at providing a robust start to the day. The blend utilizes Arabica beans sourced from Africa, Central, and South America, promising a rich aroma and taste. The ground coffee is gluten-free and Kosher certified, offering convenience for those with dietary restrictions.
The company emphasizes small-batch roasting for consistent flavor and boasts over a century of tradition in New England-based roasting. Furthermore, New England Coffee highlights its commitment to sustainability through the Sustainable Cup Project, focusing on improvements for coffee farmers and their communities. While the coffee aims for a balanced flavor, individual preferences for roast intensity may vary.
Overall, it seems like a reliable option for a classic breakfast blend.
Pros
- Uses 100% Arabica beans.
- Gluten-free and Kosher certified.
- Small-batch roasted for consistent flavor.
- Long-standing company with a rich tradition.
- Sustainable Cup Project demonstrates commitment to ethical sourcing.
Cons
- Flavor profile may not appeal to those who prefer dark roasts.
- Ground coffee only, not available as whole beans.
Community Coffee Breakfast Blend – Smooth, bright flavor profile with honey and hazelnut notes.
Community Coffee’s Breakfast Blend is a medium roast ground coffee designed to provide a smooth and bright start to the day. The product description highlights notes of honey and hazelnut, aiming for a flavorful experience whether enjoyed hot or iced. The company emphasizes its commitment to using 100% Arabica beans, ensuring quality through expert monitoring and rigorous testing.
The coffee is pre-ground for versatility, suitable for drip coffee makers, pour-over methods, and French presses. Furthermore, the brand underscores its community involvement through responsible sourcing and support for various local initiatives. While the pre-ground format offers convenience, it may not suit everyone’s preference for grinding their own beans for optimal freshness.
Overall, it seems like a decent choice for a convenient and socially conscious coffee option.
Pros
- Smooth, bright flavor profile with honey and hazelnut notes.
- Made with 100% Arabica beans.
- Pre-ground for convenient brewing in various methods.
- Brand emphasizes quality control and rigorous testing.
- Community-focused brand with responsible sourcing practices.
Cons
- Pre-ground, which may compromise freshness compared to whole bean options.
Coffee Gifts – Gourmet Coffee Gift Set |9 Ground Coffee Assortment Gift Set |Coffee Sampler Gift Set – Wide variety of 9 different coffee flavors
This coffee selection gift set offers a diverse range of flavors, catering to various preferences. The set includes nine different ground coffee options, such as Amaretto, Dark Roast, and French Vanilla, providing a good introduction to different coffee profiles. Made with Arabica beans, the coffee aims for premium quality.
The packaging is aesthetically pleasing, making it a suitable gift for coffee enthusiasts. The versatility in brewing methods, accommodating drip, French press, and pour-over, adds to its convenience. While the flavor variety is a plus, individual preferences will determine which flavors are most enjoyable.
The strength and boldness of some flavors may vary, requiring some experimentation to find the perfect brew strength for each blend. Overall, it’s a well-presented and varied coffee gift set.
Pros
- Wide variety of 9 different coffee flavors
- Made with Arabica beans
- Elegant gift packaging
- Suitable for multiple brewing methods
- Good introduction to different coffee profiles
Cons
- Flavor preferences are subjective and may not appeal to everyone equally
- Boldness and strength varies between flavors
Cheap Ass Coffee, Fine Ground Coffee (House Blend) – Affordable price point for daily consumption.
This coffee aims to provide a budget-friendly option for those who enjoy a bold, full-bodied flavor. The fine grind is well-suited for various brewing methods, including drip, pour-over, and refillable K-cups, making it convenient for daily use. The emphasis is on the coffee itself, without unnecessary frills or marketing gimmicks.
The large 5-pound bag is a definite plus for households or offices with high coffee consumption, potentially saving money in the long run. The coffee is sourced from Central and South America, utilizing high-elevation Arabica beans, which typically contribute to a smoother taste. Overall, it appears to be a solid choice for those prioritizing value and a classic coffee profile.
Pros
- Affordable price point for daily consumption.
- Fine grind suitable for multiple brewing methods.
- Bold and full-bodied flavor.
- Large 5-pound bag offers good value for heavy coffee drinkers.
- Sourced from Central and South America.
- High-elevation Arabica beans for smoothness.
Cons
- May not appeal to those seeking complex or exotic flavor profiles.
- Bulk size requires proper storage to maintain freshness.
Buying Guide: What to Look For in a Tasting Ground Coffee
Understanding Your Coffee Preferences
Finding the best tasting ground coffee is a deeply personal journey. Start by identifying your preferred flavor profiles. Do you enjoy bright and acidic coffees, or do you prefer something darker and more robust? Consider tasting notes such as chocolate, caramel, fruit, or spice. Your preferred brewing method also plays a role; some coffees shine in a French press, while others excel in drip machines.
Exploring Roast Levels and Bean Origins
Roast level significantly impacts the taste. Light roasts tend to be more acidic and nuanced, highlighting the bean’s origin. Medium roasts offer a balanced flavor profile, while dark roasts are bolder and often have smoky or bitter notes. Bean origin also matters; for example, Hawaiian coffee is often smooth, while South American coffees may offer nutty or chocolatey notes. Explore different origins to find your personal best tasting ground coffee.
Considering Ethical and Sustainable Sourcing
Many coffee brands prioritize ethical and sustainable sourcing practices. Look for certifications like Rainforest Alliance, Fair Trade, or organic labels. These certifications ensure that farmers are paid fair wages and that environmentally friendly farming methods are used. Choosing ethically sourced coffee not only contributes to a better world but can also enhance the overall coffee drinking experience, making it the best tasting ground coffee in your opinion.
Evaluating Grind Size and Freshness
Ground coffee loses its freshness quickly, so consider purchasing smaller bags or grinding your own beans if possible. The grind size should match your brewing method. A coarse grind is ideal for French presses, while a finer grind works best for drip machines. Pre-ground coffee is convenient, but freshly ground coffee generally offers a more flavorful cup. To find the best tasting ground coffee, ensure you use the correct grind size for your brewer.
Reading Reviews and Experimenting
Read online reviews and experiment with different brands and blends. What tastes good to one person may not appeal to another. Consider purchasing a sampler pack to try a variety of coffees before committing to a larger bag. Paying attention to reviews can help you find the best tasting ground coffee for your specific tastes.
Frequently Asked Questions about Tasting Ground Coffee
What factors determine the best tasting ground coffee?
The best tasting ground coffee is subjective, but key factors include bean origin, roast level, freshness, and grind size. Arabica beans are generally considered higher quality than Robusta. Roast levels vary from light to dark, influencing flavor intensity. Freshly ground coffee retains more aroma and flavor. The grind size must match the brewing method for optimal extraction. Personal preference plays a crucial role in determining which coffee is the best tasting ground coffee for you.
Is organic ground coffee better tasting?
Organic certification doesn’t directly guarantee superior taste, but it ensures that the coffee beans were grown without synthetic pesticides or herbicides. Some people believe this results in a cleaner, purer flavor. Choosing organic often aligns with sustainable farming practices, which can indirectly contribute to overall quality and taste. Ultimately, the best tasting ground coffee depends on individual preferences, regardless of whether it’s organic or not.
How does roast level affect the taste of ground coffee?
Roast level profoundly affects the taste of ground coffee. Light roasts retain more of the bean’s original characteristics, resulting in brighter, more acidic flavors. Medium roasts offer a balanced profile, with notes of caramel and nuts. Dark roasts develop bolder, smoky, and sometimes bitter flavors. The best tasting ground coffee for you depends on your preference for these different flavor profiles created by the roasting process.
What is the best grind size for different brewing methods?
The ideal grind size depends on your brewing method. Coarse grinds are best for French presses, as they prevent sediment from passing through the filter. Medium grinds work well for drip coffee makers. Fine grinds are suitable for espresso machines. Using the wrong grind size can lead to under-extraction (weak coffee) or over-extraction (bitter coffee). The correct grind size is crucial for achieving the best tasting ground coffee from your chosen method.
How can I store ground coffee to maintain its freshness?
To preserve freshness, store ground coffee in an airtight container in a cool, dark, and dry place. Avoid storing it in the refrigerator or freezer, as condensation can damage the beans and affect the flavor. Consume ground coffee within a week or two of opening the bag for optimal taste. Proper storage is key to ensuring you always enjoy the best tasting ground coffee.
What are some common flavor profiles to look for in ground coffee?
Ground coffee offers a wide range of flavor profiles. Common notes include chocolate, caramel, nuts, fruits (berries, citrus), spices (cinnamon, nutmeg), and floral aromas. The bean origin and roast level significantly influence these flavors. Experimenting with different origins and roasts allows you to discover your favorite flavor profiles and find the best tasting ground coffee for your palate.
Are 100% Arabica beans always better than blends?
Not necessarily. Arabica beans are generally considered higher quality due to their smoother flavor and lower acidity. However, blends often combine different bean types to create unique and complex flavor profiles. Robusta beans, while often perceived as less desirable, can add body and caffeine content to a blend. The best tasting ground coffee depends on the specific blend and your individual preferences.
Does the price of ground coffee always indicate its quality?
Price can be an indicator of quality, but it’s not always a guarantee. More expensive coffees often use higher-quality beans, sourced from specific regions or processed with special techniques. However, some affordable coffees can still offer excellent taste and value. Reading reviews and experimenting with different brands is crucial to finding the best tasting ground coffee within your budget.
What does “sustainably sourced” coffee mean?
“Sustainably sourced” coffee refers to beans grown and harvested in a way that minimizes environmental impact and supports fair labor practices. This includes protecting ecosystems, conserving water, and ensuring that farmers receive fair wages and have access to healthcare and education. Choosing sustainably sourced coffee contributes to a more ethical and environmentally responsible coffee industry. It might even make the coffee the best tasting ground coffee when you consider the ethics.
How can I find the best tasting ground coffee for my specific coffee maker?
Consider your coffee maker’s filtration system and brewing method. For drip coffee makers, a medium grind generally works best. For French presses, use a coarse grind. Experiment with different brands and blends to find the ones that produce the most flavorful results in your specific machine. Reading reviews from other users with similar coffee makers can also provide valuable insights. The best tasting ground coffee is one that complements your brewing equipment.
Conclusion: The Final Verdict
The Kicking Horse Happy Camper Ground Coffee happy camper coffee appears to be a solid choice for those seeking an organically and sustainably sourced medium roast with a sweet, nutty, and chocolatey flavor profile. if you enjoy those characteristics, this coffee is worth a try.
