Navigating the supermarket coffee aisle can be overwhelming. With countless brands and blends vying for attention, finding best ground coffee in supermarkets that delivers both quality and value requires careful consideration.
For many, pre-ground coffee offers a convenient and accessible entry point to enjoying a daily cup. However, not all ground coffee is created equal, and the nuances of roast, origin, and grind size significantly impact the final brew.
This review aims to cut through the noise and help you discover best ground coffee in supermarkets that meets your taste preferences and budget. We’ll explore crucial factors to consider, empowering you to make informed decisions and elevate your at-home coffee experience without breaking the bank.
IN THIS ARTICLE
Top 10 Ground Coffee In Supermarkets Compared

Peet’s Coffee, Dark Roast Ground Coffee – Major Di
- Dark, robust flavor ideal for dark roast coffee lovers.
- Convenient pre-ground format.
- Suitable for drip and pour-over brewing methods.
- Peet’s claims commitment to ethical sourcing.
4.8/5
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Starbucks Ground Coffee
- Balanced and approachable flavor profile.
- Convenient pre-ground format.
- Suitable for various brewing methods.
- Consistent quality expected from Starbucks.
4.6/5
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Cameron’s Coffee Roasted Ground Coffee Bag
- Smooth and balanced flavor, not bitter.
- Mild roast suitable for breakfast.
- Sustainably sourced and small-batch roasted.
- Uses high-quality Arabica beans (top 10%).
4.8/5
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Kauai Coffee Ground Coffee – Smooth
- Unique coconut caramel flavor combination.
- Smooth and non-bitter taste.
- Versatile ground coffee suitable for various brewing methods.
- Sourced from Hawaii’s largest coffee estate.
4.7/5
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Tim Hortons Colombian Ground Coffee 30 oz Can
- Made with 100% Arabica coffee beans.
- Medium roast provides a balanced flavor.
- Potentially smooth and delicious taste.
- Suitable for various brewing methods.
4.7/5
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Dunkin’ Original Blend Medium Roast Ground Coffee
- Convenient pre-ground format.
- Large 30-ounce canister provides ample supply.
- Familiar and consistent Dunkin’ Original Blend taste.
- Medium roast is widely appealing.
4.5/5
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Peet’s Coffee, Medium Roast Ground Coffee – Big Ba
- Smooth and balanced flavor profile.
- Convenient pre-ground format.
- Suitable for drip and pour-over methods.
- Ethical sourcing practices.
4.6/5
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Maxwell House Half Caff Original Medium Roast Ground Coffee
- Milder caffeine content compared to regular coffee.
- Smooth, balanced medium roast flavor.
- Convenient pre-ground format for easy brewing.
- Large canister offers good value.
4.3/5
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Caribou Coffee, Medium Roast Ground Coffee – Carib
- Balanced flavor profile with sweet, spicy, and berry notes.
- Conveniently pre-ground for drip and pour-over brewing.
- Made with 100% Arabica beans.
- Rainforest Alliance certified, ensuring ethical sourcing.
4.7/5
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New England Coffee Breakfast Blend Medium Roast Ground Coffee
- Utilizes 100% Arabica beans for a quality taste.
- Medium roast suitable for a variety of palates.
- Ground coffee offers convenience for easy brewing.
- Small-batch roasted for consistent flavor.
4.6/5
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Detailed Reviews of the Best Ground Coffee In Supermarkets
Peet’s Coffee, Dark Roast Ground Coffee – Major Di – Dark, robust flavor ideal for dark roast coffee lovers.
Peet’s Major Dickason’s Blend ground coffee offers a dark roast experience characterized by a robust and full-bodied flavor profile. The 18-ounce bag provides a decent quantity for regular coffee drinkers. The pre-ground format is convenient for drip or pour-over methods, as suggested.
While the product description highlights Peet’s commitment to ethical sourcing, assessing the true impact requires independent verification. Overall, it’s a solid option for those who appreciate a dark, intense coffee and prefer the convenience of pre-ground beans, though those using other brewing methods may want to consider whole bean options for optimal freshness.
Pros
- Dark, robust flavor ideal for dark roast coffee lovers.
- Convenient pre-ground format.
- Suitable for drip and pour-over brewing methods.
- Peet’s claims commitment to ethical sourcing.
- Good value for money
Cons
- Pre-ground coffee may lack the freshness of whole beans ground at home.
- Not ideal for espresso, cold brew, or French press (manufacturer recommends whole beans).
Starbucks Ground Coffee – Balanced and approachable flavor profile.
Starbucks House Blend Ground Coffee offers a balanced and approachable flavor profile suitable for everyday enjoyment. The medium roast delivers a familiar aroma and taste with subtle notes of toffee and cocoa, consistent with Starbucks’ established quality. The coffee is pre-ground, providing convenience for various brewing methods, from drip machines to French presses.
The 12-ounce bag is a reasonable size for home consumption. While not exceptionally unique, this blend provides a reliable and consistent coffee experience. Starbucks’ commitment to ethically sourced beans is a noteworthy bonus for conscious consumers.
Overall, it’s a solid choice for those seeking a dependable and readily available medium roast coffee.
Pros
- Balanced and approachable flavor profile.
- Convenient pre-ground format.
- Suitable for various brewing methods.
- Consistent quality expected from Starbucks.
- Ethically sourced coffee beans.
Cons
- Flavor profile might be considered basic by some.
- Pre-ground coffee may not be as fresh as whole bean options.
Cameron’s Coffee Roasted Ground Coffee Bag – Smooth and balanced flavor, not bitter.
Cameron’s Breakfast Blend coffee offers a smooth and flavorful experience, ideal for those who prefer a milder roast to start their day. The blend of Central and South American beans creates a balanced profile that avoids bitterness. The company emphasizes sustainable sourcing and small-batch roasting, which may appeal to ethically conscious consumers.
While the description highlights the quality and craftsmanship, it’s worth noting that individual taste preferences vary greatly. Overall, Cameron’s Breakfast Blend presents a decent option for a readily available, light-bodied coffee.
Pros
- Smooth and balanced flavor, not bitter.
- Mild roast suitable for breakfast.
- Sustainably sourced and small-batch roasted.
- Uses high-quality Arabica beans (top 10%).
Cons
- Flavor profile may be too mild for those who prefer a stronger coffee.
- Advertised claims about ‘top 10%’ are difficult to verify.
Kauai Coffee Ground Coffee – Smooth – Unique coconut caramel flavor combination.
The Kauai Coffee Coconut Caramel Crunch offers a unique flavor profile that blends the sweetness of caramel and the tropical essence of coconut. With 10% Hawaiian-origin Arabica beans, the coffee aims for a smooth, non-bitter taste suitable for those preferring mellow and sophisticated flavors. Grown on Kauai Coffee Company’s estate, the beans benefit from the island’s volcanic soil and climate.
The ground coffee is roasted and ground for versatility in brewing methods like drip, pour-over, and French press. While the aroma and flavor are pleasant, the coconut and caramel flavors may not appeal to all palates. The promise of freshness and quality is a significant selling point, but the actual strength of these flavors might vary depending on individual brewing preferences.
Pros
- Unique coconut caramel flavor combination.
- Smooth and non-bitter taste.
- Versatile ground coffee suitable for various brewing methods.
- Sourced from Hawaii’s largest coffee estate.
- Promises consistent freshness and quality.
Cons
- The coconut and caramel flavors may be too artificial or overpowering for some.
- The 10% Hawaiian-origin beans may not provide the full Hawaiian coffee experience some might expect.
Tim Hortons Colombian Ground Coffee 30 oz Can – Made with 100% Arabica coffee beans.
This Colombian coffee offers a straightforward and approachable option for everyday coffee drinkers. The 100% Arabica beans suggest a focus on quality and potentially smoother flavor profile. Being a medium roast, it aims for a balance between acidity and body, making it suitable for various brewing methods.
The description highlights its delicious and smooth characteristics, implying a lack of bitterness or harshness. If you appreciate a classic, uncomplicated coffee experience, this could be a good choice. However, the lack of specifics regarding the coffee’s origin within Colombia or any unique processing methods may leave more discerning coffee enthusiasts wanting more detailed information.
Overall, it sounds like a reliable and palatable option for those seeking a consistently enjoyable cup.
Pros
- Made with 100% Arabica coffee beans.
- Medium roast provides a balanced flavor.
- Potentially smooth and delicious taste.
- Suitable for various brewing methods.
Cons
- Lacks specific details about origin within Colombia.
- Limited information on processing methods.
Dunkin’ Original Blend Medium Roast Ground Coffee – Convenient pre-ground format.
Dunkin’ Original Blend pre-ground coffee offers the convenience of enjoying the familiar Dunkin’ taste at home. The 30-ounce canister provides a good amount of coffee for regular users. As a medium roast, it delivers a balanced flavor profile that’s neither too bold nor too weak, making it suitable for a wide range of palates.
The pre-ground format saves time and effort compared to grinding whole beans. However, note that pre-ground coffee tends to lose freshness faster than whole beans, so it’s best consumed relatively quickly after opening. Overall, it’s a decent option for those who appreciate the classic Dunkin’ coffee flavor and prioritize convenience.
Pros
- Convenient pre-ground format.
- Large 30-ounce canister provides ample supply.
- Familiar and consistent Dunkin’ Original Blend taste.
- Medium roast is widely appealing.
Cons
- Pre-ground coffee may lose freshness faster.
- Flavor might not be as complex as freshly ground beans.
Peet’s Coffee, Medium Roast Ground Coffee – Big Ba – Smooth and balanced flavor profile.
Peet’s Big Bang Ground Coffee offers a convenient option for those seeking a readily available medium roast. The flavor profile is generally smooth and balanced, making it an approachable choice for everyday consumption. While the description emphasizes its suitability for drip and pour-over methods, it is important to note that this ground coffee may not be ideal for espresso, cold brew, or French press brewing.
The brand’s commitment to ethical sourcing adds value for consumers interested in supporting sustainable practices. Overall, Peet’s Big Bang provides a consistent and palatable coffee experience, especially for those who prefer the convenience of pre-ground beans.
Pros
- Smooth and balanced flavor profile.
- Convenient pre-ground format.
- Suitable for drip and pour-over methods.
- Ethical sourcing practices.
- Well-established brand with a long history.
Cons
- Ground coffee not optimal for all brewing methods.
- May lack the freshness and aroma of freshly ground beans.
Maxwell House Half Caff Original Medium Roast Ground Coffee – Milder caffeine content compared to regular coffee.
Maxwell House Half Caff Original offers a decent, readily available option for coffee drinkers seeking a milder caffeine experience. The medium roast provides a balanced flavor profile, avoiding excessive bitterness or acidity. The aroma is pleasant, though not particularly complex.
The ground coffee is easy to prepare using standard brewing methods, making it a convenient choice for daily consumption. The large 25.6 oz canister offers good value for the price. While it might not satisfy discerning coffee aficionados seeking specialty blends, it serves as a reliable and consistent everyday coffee option.
The ‘half caff’ aspect is well-executed, allowing for enjoyment without the full jolt of caffeine.
Pros
- Milder caffeine content compared to regular coffee.
- Smooth, balanced medium roast flavor.
- Convenient pre-ground format for easy brewing.
- Large canister offers good value.
- Pleasant aroma.
Cons
- Flavor profile is somewhat generic, may not appeal to sophisticated palates.
- May not be the freshest option compared to whole bean coffee.
Caribou Coffee, Medium Roast Ground Coffee – Carib – Balanced flavor profile with sweet, spicy, and berry notes.
The Caribou Coffee Caribou Blend offers a generally pleasant, medium-bodied coffee experience. The blend is described as having sweet, spicy, and berry notes, which provide a balanced and somewhat complex flavor profile suitable for everyday consumption. The ground coffee is conveniently pre-ground for drip or pour-over methods, which is useful for those without a grinder.
The company emphasizes quality, highlighting its use of 100% Arabica beans, Rainforest Alliance certification, and small-batch roasting. However, users who prefer espresso, cold brew, or French press will need to opt for the whole bean version and grind the coffee themselves to achieve optimal results. Overall, it seems to be a reliable and ethically sourced option for those seeking a consistent and enjoyable medium roast coffee.
Pros
- Balanced flavor profile with sweet, spicy, and berry notes.
- Conveniently pre-ground for drip and pour-over brewing.
- Made with 100% Arabica beans.
- Rainforest Alliance certified, ensuring ethical sourcing.
- Small batch roasted for quality control.
Cons
- Pre-ground coffee limits flexibility for other brewing methods like espresso or French press.
- Flavor profile might not appeal to those who prefer darker or lighter roasts.
New England Coffee Breakfast Blend Medium Roast Ground Coffee – Utilizes 100% Arabica beans for a quality taste.
This breakfast blend coffee from New England Coffee aims to provide a robust and flavorful start to the day. The blend utilizes Arabica beans sourced from Africa, Central, and South America, promising a rich aroma and satisfying taste. As a medium roast, it strikes a balance between boldness and smoothness, suitable for a wide range of coffee drinkers.
The ground coffee is convenient for those who prefer a quick brewing process. The company emphasizes its small-batch roasting process, which should contribute to a consistent flavor profile. Furthermore, their commitment to sustainability through the Sustainable Cup Project is a positive aspect, aiming to support coffee farmers and their communities.
While the marketing highlights a century-old tradition, the actual taste and individual preference will ultimately determine its appeal.
Pros
- Utilizes 100% Arabica beans for a quality taste.
- Medium roast suitable for a variety of palates.
- Ground coffee offers convenience for easy brewing.
- Small-batch roasted for consistent flavor.
- Company committed to sustainability through the Sustainable Cup Project.
Cons
- Flavor profile may not appeal to those who prefer very light or dark roasts.
- Ground coffee loses freshness faster than whole bean.
Buying Guide: What to Look For in a Ground Coffee In Supermarkets
Understanding Your Coffee Preferences
Choosing the best ground coffee in supermarkets starts with understanding your personal taste. Do you prefer a dark, robust flavor or a milder, smoother cup? Consider the roast level (light, medium, or dark) and flavor profiles (nutty, chocolatey, fruity) that appeal to you. Think about when you’ll be drinking the coffee – a bright, lighter roast might be perfect for mornings, while a richer, darker roast could be ideal for after dinner. Experimenting with different brands and roasts is key to discovering your perfect supermarket coffee.
Roast Levels and Flavor Profiles
Roast level significantly impacts the flavor of your coffee. Light roasts tend to be more acidic and have brighter, fruitier flavors. Medium roasts offer a balanced flavor profile, often with notes of chocolate, nuts, or caramel. Dark roasts are bolder, more robust, and can have smoky or bitter undertones. Consider the tasting notes provided on the packaging to help you choose a best ground coffee in supermarkets that aligns with your desired flavor.
Convenience and Brewing Methods
Pre-ground coffee offers convenience, but it’s important to consider your brewing method. Finer grinds are suitable for espresso machines, while coarser grinds are better for French presses. Most pre-ground coffee is a medium grind, suitable for drip coffee makers and pour-over methods. Ensure that the ground coffee you choose is compatible with your preferred brewing method to achieve optimal extraction and flavor. When considering the best ground coffee in supermarkets, convenience is a key factor, but don’t sacrifice quality for it.
Ethical Sourcing and Sustainability
Look for coffee brands that prioritize ethical sourcing and sustainability. Certifications like Fair Trade, Rainforest Alliance, and USDA Organic indicate that the coffee beans were produced under environmentally and socially responsible conditions. Choosing ethically sourced coffee supports farmers and communities, ensuring a more sustainable future for the coffee industry. Many brands boast of their commitment to ethical sourcing, making it easier to find the best ground coffee in supermarkets that aligns with your values.
Value for Money
The best ground coffee in supermarkets doesn’t necessarily mean the most expensive. Consider the price per ounce and the overall quality of the coffee. Large canisters or bags can offer better value for money, especially if you drink coffee regularly. Read reviews and compare prices to find a coffee that fits your budget without compromising on taste or quality. Look for sales and promotions to maximize your savings on your favorite ground coffee.
Frequently Asked Questions about Ground Coffee In Supermarkets
What is the best grind size for my coffee maker?
The ideal grind size depends on your brewing method. Drip coffee makers typically require a medium grind. Pour-over methods also work well with a medium grind, but you can adjust slightly based on your preference. French presses require a coarse grind to prevent sediment from passing through the filter. Espresso machines need a fine grind for proper extraction. Most pre-ground coffee is a medium grind, making it versatile for various brewing methods.
How can I keep my ground coffee fresh?
To keep your ground coffee fresh, store it in an airtight container in a cool, dark, and dry place. Avoid storing coffee in the refrigerator or freezer, as condensation can damage the flavor. Once opened, use the coffee within a week or two for the best flavor. Consider purchasing smaller quantities of ground coffee more frequently to ensure freshness. An opaque, airtight container is crucial for preventing oxidation and preserving the aroma and taste.
What are the benefits of buying ground coffee versus whole bean?
The main benefit of buying ground coffee is convenience. It saves you the time and effort of grinding beans yourself. This is especially helpful for those who don’t have a coffee grinder or prefer a quick and easy brewing process. Pre-ground coffee is readily available and suitable for various brewing methods. However, whole bean coffee generally offers a fresher and more flavorful cup due to less oxidation.
How do I choose the right roast level for my taste?
Choosing the right roast level depends on your preferred flavor profile. Light roasts are typically brighter and more acidic, with fruity or floral notes. Medium roasts offer a balanced flavor with notes of chocolate, nuts, or caramel. Dark roasts are bolder and more robust, with smoky or bitter undertones. Experiment with different roast levels to discover which one best suits your palate. Consider what time of day you’ll be drinking the coffee.
What does “ethically sourced” coffee mean?
“Ethically sourced” coffee means that the coffee beans were produced under socially and environmentally responsible conditions. This often includes fair wages and safe working conditions for farmers, as well as sustainable farming practices that protect the environment. Look for certifications like Fair Trade, Rainforest Alliance, or USDA Organic to ensure that the coffee you’re buying is ethically sourced. Supporting ethically sourced coffee helps promote a more sustainable and equitable coffee industry.
Is it better to buy coffee in a bag or a can?
The packaging material can impact the freshness of your coffee. Coffee stored in cans or airtight bags, especially those with a one-way valve, tend to retain freshness longer than coffee in loosely sealed bags. Look for packaging that protects the coffee from light, air, and moisture. Re-sealable bags are also a good option for maintaining freshness after opening. Ultimately, proper storage is more important than the initial packaging type.
What are some common coffee flavor profiles?
Common coffee flavor profiles include nutty, chocolatey, fruity, floral, spicy, and earthy. These flavors are influenced by factors such as the coffee bean variety, roast level, and origin. Tasting notes on the packaging can help you identify the dominant flavors in a particular coffee. Experimenting with different coffee origins and roast levels can help you discover your favorite flavor profiles.
How does the origin of coffee beans affect the taste?
The origin of coffee beans significantly affects the taste. Coffee beans from different regions have distinct characteristics due to variations in climate, soil, and altitude. For example, African coffees are often known for their bright acidity and fruity flavors, while South American coffees tend to be more balanced with nutty or chocolatey notes. Indonesian coffees often have earthy and spicy flavors. Exploring single-origin coffees can provide a unique tasting experience.
What is the best way to brew ground coffee?
The best way to brew ground coffee depends on your personal preference and available equipment. Drip coffee makers are a convenient and popular option. Pour-over methods allow for more control over the brewing process. French presses produce a rich and full-bodied cup. Experiment with different brewing methods to find the one that best suits your taste. Always use fresh, filtered water for optimal flavor.
How can I tell if my ground coffee is stale?
Stale ground coffee will have a dull aroma and a flat, lifeless taste. The coffee may also appear dry and clumpy. Fresh ground coffee has a strong, vibrant aroma. If your coffee has been open for several weeks or months, it is likely stale. To prevent staleness, store your ground coffee properly and use it within a reasonable timeframe. Consider buying smaller quantities of coffee more frequently.
Conclusion: The Final Verdict
Peet’s Coffee, Dark Roast Ground Coffee – Major Di Major Dickason’s Blend ground coffee is a convenient and flavorful choice for dark roast enthusiasts who primarily use drip or pour-over brewing. If you prioritize convenience and enjoy a bold cup, this is a worthwhile option to consider.